Bulk Sugar & Sweeteners
Wholesale Sugar for Bakeries, Confectioners & Food Manufacturers
Granulated Sugar (Beet & Cane Sugar)
25 lb | 50lb | *100lb (*Cane Only)
Sugar is where we started
In fact, we used to call ourselves Bremer Sugar & Distributing before branching into all the other ingredients you can get from us today. Since 1946, we’ve been supplying bakeries and food manufacturers with bulk sugar, wholesale sweeteners and everything necessary to create distinguishable products. Our passion as your sugar supplier has only grown since then.
Available in the bulk quantity you need for your baked goods, icings, breads, beverages and more, and we make sure you have the right sweetener for your application, delivered when you need it.
In addition to bakeries, our quality wholesale sugar products are often sourced by wineries for premium winemaking ingredients. In fact, our Michigan beet sugar is most often used by wineries for a common process known as chaptalization.
Bakeries and wineries aren’t the only industries that need sugar or sucrose. Sugar is commonly used in medicine for a variety of reasons including coating medicine, adding volume, and acting as a preservative to name a few.
From 50 pound bags of granulated sugar to drums and tankers full of corn syrup, we have bulk sweeteners in the quantity you need.
Bulk Sugar Products
Granulated sugar, maybe better known as white sugar, available either from beets or cane in bulk quantities, helps keep muffins, brownies and other baked goods moist or, often simultaneously, creates a crunchy crust. Add it to bread dough to enhance the flavor or color and use our granulated sugar to separate your products from your competitors.
Confectioners’ sugar, also known as powdered sugar, is available in wholesale quantities refined at 6x, 10x, or 12x, with the higher the number representing more finely milled granules. This finely ground sugar is exactly what you need for your icings and candy. Contact us to discuss how we can fulfill your bulk powdered sugar needs.
Brown sugar, because it caramelizes better than granulated sugar thanks to the molasses, is particularly good at adding color to glazes and even gravies. When you’re looking to add flavor to your desserts or barbeque sauces, contact us for wholesale 50-pound quantities of beet brown sugar or our selection of Golden C® Light or Yellow D® Dark pure cane brown sugars.
Corn syrup and all corn sweeteners like corn sugar, high-fructose corn syrup and dextrose (another name for glucose, as confectioners know), ensure your products retain moisture and freshness while also acting as a sweetener and thickener. Our corn syrup products come in a variety of wholesale quantities ranging from 50-pounds to tankers. No matter how much corn syrup you need, we’ll get it to you in a timely manner.
Demerara sugar, often lumped in with brown sugar, is actually partially refined sugar collected during the first crystallization process of cane sugar. With a natural caramel flavor, Demerara (or Turbinado) sugar adds warm flavors to your products when you need it and is becoming very popular as a sweetener in cocktail bars. Our Demerara natural sugar is conveniently available in 50-pound quantities.
Honey is one of the most versatile sweeteners you can have on hand. Distinct and valuable in cooking and baking, as well as standing on its own as a spread or an additive to teas and other beverages, honey is a necessity. Looking for the same versatility but not as viscous? Talk to us about our wholesale dry honey.
Molasses adds a distinctive flavor to loaves of bread, sauces, baked goods, and some dark beers. Whether you’re a major rum distiller or a gingerbread-heavy bakery, you’ll want to talk to us about our wholesale molasses quantities.
Other candy sugars like dry fondant, invert, and satin-set icing, are perfect for creating your candies and icings. We offer candy sugars in wholesale 50-pound quantities for all your sweet treats.
Bulk Sugar Substitutes: If you’re looking for bulk maltitol or sorbitol sugar alcohols, talk to us. We can get these, too.
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