Healthy Snacks? Yes, Please. Everyone wants to eat healthier, but no one wants to give up snacks. The solution: healthier snacks. Those who make snack foods are on to the trend, and therefore it’s easier for consumers to find light snacks on the shelves as well as research healthier snack ideas to create at home. […]

The Essentials on Types of Vinegar If you’re already a Bremer Ingredients customer, buying the vinegars you need as you need them, you’re likely very knowledgeable in the many types of vinegar and how they’re used. But what if you’re not a professional? Maybe you question why there are so many vinegars in the aisle […]

Artisan baking is on the rise. Take that as a pun if you wish, but the fact is the industry is trending toward artisan (that is, handmade) baking. Instinctively, when someone hears a bakery exclusively creates handmade bread, it’s safe to assume the bread tastes and is better than machine-made bread. In fact, “artisan” has […]

What’s new in the food industry? What’s getting more popular? What’s falling off? Food manufacturers, food processors and everyone within the industry is taking a look at the Global Food Industry Survey 2013-2014: Market Trends, Buyer Spend and Procurement Strategies in the Global Food Industry The report names the top three expected trends in 2013: […]